Daye Tripper

Daye Tripper

£12.00

Lemongrass, Citrus, and Hazy.

From the coffee lovers' most popular coffee growing regions, located, arguably, in one of the world's favourite coffee growing countries.

Daye Tripper evokes a classic flavour profile from the post-3rd wave, modern specialty coffee era.

A bright, citrusy cup packed with tons of body and sweetness.

Pull it long, you can't go wrong.
Daye Tripper
1/5
  • Daye Tripper
  • Daye Tripper
  • Daye Tripper
  • Coffee cherries drying under a netting structure
  • Daye Tripper

Coffee is a story.

Story

This coffee is sourced from small plots nestled in the highland region of Arbegona, specifically from a village named Rumudamo, benefiting from elevations reaching up to 2300 MASL. While coffee is the primary cash crop grown here, the area also cultivates a variety of other plants, including sugar cane, false banana, spices, and vegetables.

Arbegona is one of the 30 districts within Ethiopia's Southern Nations, Nationalities, and Peoples' Region. Located in the Sidama Zone, it is bordered by Bona Zuria to the south, Bursa to the southwest, Gorche to the northwest, the Oromia Region to the north, and Bensa to the east. The district’s main town shares the same name: Arbegona.
Processing

The cherries are first sorted by density and quality using large water tanks, where they are floated to separate the ripe ones.

After this flotation process, the ripe cherries are pulped and placed in fermentation tanks for 12 hours.

Once fermented, they are washed before being moved to raised drying beds lined with mesh nets, where they dry for 9 to 10 days.
Provenance

Origin: Ethiopia

Area: Rumudamo, Sidama

Producer: Daye Bensa

Cultivar: Heirloom 74158

Process: Washed

Altitude: 1700 MASL
Brewing

We are brewing this two ways at our shop in Devon.

Espresso

20g Dose

54g Yield

30s Brew Time

Filter

Dose: 15g

Temperature: 94

Water: 250g

Brew Time: 02:50

Recipe:

0:00 50g Bloom, 0:45 pour to 100g, 1:15 pour to 150g, 1:45 pour to 250g, swirl to even the bed. Drip time 02:50.

We will donate millions.

We may be a small company - but we have big dreams.

By sharing our profits, we want to create a reliable fund for animal charities all over the UK using what we know best: roasting truly exceptional coffee.

 Read about our story.

Pairs well with